At Hang Time Press we publish the works of established and emerging writers with a good stories to tell.
Diane Darrow and her husband, Tom Maresca, cook together all the time for themselves, family, and friends. The pair have co-authored two books on Italian food, wine, and dining: La Tavola Italiana and The Seasons of the Italian Kitchen. Read more.
Dick Rosano has written about wine, food, and travel for more than a decade, publishing more than 500 articles. He has written long-running columns about wine for The Washington Post, Wine Enthusiast and WeeklyWinePick.com. Read more.
Kate Washington is a food and travel writer and recipe developer. Her work has appeared in Sunset, Cooking Light, All You, the San Francisco Chronicle, Yoga Journal, and many other publications. Read more.
Katherine Martinelli is a food and travel writer and photographer who can be found either cooking or cuddled up with a cookbook in her spare time. A regular contributor to publications on three continents, her work has appeared in Time Out Israel, The Jewish Daily Forward, The Jewish Chronicle, StarChefs.com, and other publications. Read more.
Lori Lyn Narlock is a busy mom, wife, writer, cook, collector and patented inventor. She has authored more than a dozen cookbooks. Her career highlights include working at Bon Appetit magazine and the Washington Square Bar & Grill in its heyday. Read more.
Paul Abercrombie, by day, I’m a mild mannered (mostly) public relations consultant and writer. Come violet hour, I’m, well, still nice though I’m typically in the kitchen shaking or mixing up a cocktail or two. Read more.
Over many years, Tom Maresca has eaten and drunk his way through a large fraction of France and almost all of Italy. The most obvious result, other than a noticeable rotundity, has been two wine books, Mastering Wine (winner of the first-ever Clicquot Prize for Wine Book of the Year) and The Right Wine. Read more.
Wes Martin, an accomplished cook, has worked behind the scenes and on camera for such shows as The MarthaStewart Show, Rachael Ray Show, Five Ingredient Fix, 30 Minute Meals and Chocolate with Jacques Torres. Read more.